Our Company
ATTAR ROSES is located in the city of Machachi, 70 km to the south of Quito, the capital city of Ecuador, at an altitude of 3.200 m above sea level. The farm is situated at the slopes of the Illinizas, two volcanic mountains that are a great source of water and other natural resources very valuable for agricultural purposes in this area. Being at the top of the Andes has an important influence in the weather, giving the perfect temperature and humidity conditions. These characteristics make it possible for our roses to have superior growing processes in every stage, as well as to ensure the fertility of the soil, richness of nutrients and quality of the water used inside the greenhouses. These privileged conditions allow us to get roses of very high quality, especially in terms of bigger heads’ size, brighter colors, and thicker and cleaner foliage. Likewise, the usage of appropriate technology and innovative processes help us reduce environmental impacts at all levels. The combination of favorable natural resources and high-point agricultural technology gives as a result a final top-quality product that meets all the required phytosanitary standards and is ready to be exported. Our continuous effort focuses on growing new varieties that keep up with the trending and highly demanded market, providing the world with the best quality roses.
ATTAR ROSES is located in the city of Machachi, 70 km to the south of Quito, the capital city of Ecuador, at an altitude of 3.200 m above sea level. The farm is situated at the slopes of the Illinizas, two volcanic mountains that are a great source of water and other natural resources very valuable for agricultural purposes in this area. Being at the top of the Andes has an important influence in the weather, giving the perfect temperature and humidity conditions. These characteristics make it possible for our roses to have superior growing processes in every stage, as well as to ensure the fertility of the soil, richness of nutrients and quality of the water used inside the greenhouses. These privileged conditions allow us to get roses of very high quality, especially in terms of bigger heads’ size, brighter colors, and thicker and cleaner foliage. Likewise, the usage of appropriate technology and innovative processes help us reduce environmental impacts at all levels. The combination of favorable natural resources and high-point agricultural technology gives as a result a final top-quality product that meets all the required phytosanitary standards and is ready to be exported. Our continuous effort focuses on growing new varieties that keep up with the trending and highly demanded market, providing the world with the best quality roses.
Crop
The planting process technologies that we use are innocuous for the ecosystem and that ensure the quality of our roses at their early stage. We follow a very detailed process that uses the latest irrigation system that ensures soil conservation.
Harvest
Our workers perform the harvesting process provided with the tools necessary to perform their meticulous task. They follow a very specific process selecting the best roses in terms of longitude, head size and thick foliage. This is done in a very thorough and responsible way, avoiding any possible damage to the stems.
Post – Harvest
The post-harvesting process is conducted by a group of high-skilled workers, most of them women. They elaborate every bunch according to the requirements of the client. Each employee works in a station fully equipped with the tools needed in the packing process. Here, our operative workers follow strict parameters of selection in each one of the stems they use. The whole process takes place in our facilities under the highest sanitary conditions and phytosanitary standards.
Crop
The planting process technologies that we use are innocuous for the ecosystem and that ensure the quality of our roses at their early stage. We follow a very detailed process that uses the latest irrigation system that ensures soil conservation.
Harvest
Our workers perform the harvesting process provided with the tools necessary to perform their meticulous task. They follow a very specific process selecting the best roses in terms of longitude, head size and thick foliage. This is done in a very thorough and responsible way, avoiding any possible damage to the stems.
Post – Harvest
The post-harvesting process is conducted by a group of high-skilled workers, most of them women. They elaborate every bunch according to the requirements of the client. Each employee works in a station fully equipped with the tools needed in the packing process. Here, our operative workers follow strict parameters of selection in each one of the stems they use. The whole process takes place in our facilities under the highest sanitary conditions and phytosanitary standards.